Title :

Slow cooking per tutti : tecniche antiche e moderne di cottura lenta

Author:

Cristina Scateni

Publisher and place of publication :

Milano, Adriano Salani

Date of publication :

2013

Pages :

125
Type of item:Book
Category:Recipes, gastronomy
Reference:018.409 C.SCA e 018.409 C.SCA (2) (2 copie)